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74 862 74 50

Restaurant Menu

  • APPETIZERS
  • SOUPS
  • MAIN COURSE
  • FOR CHILDREN
  • DESSERTS
  • SALADS
  • BURGERS
  • DUMPLINGS & PASTA

    • APPETIZERS

    1. Classic beef tartare with pickles 42 zł
    egg yolk, mustard, bread

    2. Three potato pancakes 32 zł
    with mushroom sauce

    3. Cold cuts and cheese board 38 zł
    served with bread

    4. Herring in cream 24 zł
    served with bread

    SOUPS

    1. Homemade broth with noodles  22 zł

    2. Natural sourdough soup 28 zł
    with smoked meat and egg, bread

    3. Old Polish style beef tripe 29 zł
    with bread

    MAIN COURSE

    1. Baked ribs 52 zł
    with baked potatoes and fried cabbage

    2. Sous-vide chicken breast 42 zł
    with Silesian dumpling, chanterelle sauce with the addition of carrots in butter

    3. Traditional potato pancake 49 zł
    with goulash and pickled beetroot

    4. Bauer Schnitzel 48 zł
    with potatoes and fried cabbage

    5. Trout from the pan 47 zł
    with fries and salad

    6. Cod 47 zł
    served with grilled zucchini with mashed potatoes

    7. Camembert in a crispy coating 34 zł
    with fries and salad

    FOR CHILDREN

    1. Nuggets with fries 22 zł
    with carrot

    2. Pancakes with nutella 20 zł
    or cottage cheese and peach

    DESSERTS

    1. Vanilla ice cream 22 zł
    with hot raspberries and whipped cream

    2. Apple strudel 26 zł
    ice cream, vanilla sauce, whipped cream

    SALADS

    1. Alpine Salad38 zł
    grilled chicken, vegetables, roasted seeds, honey-mustard sauce

    2. Shrimp salad42 zł
    with arugula, cherry tomatoes and baguette

    3. Camembert salad32 zł
    vegetables, camembert, cranberry sauce

    BURGERS

    1. Beef burger43 zł
    fresh vegetables, homemade sauce, fries

    2. Vegetarian burger43 zł
    with cheese/fresh vegetables, homemade sauce, fries

    DUMPLINGS & PASTA

    1. Country dumplings26 zł
    potatoes, onions, cheese

    2. Tyrolean dumplings38 zł
    cabbage, bacon, ricotta, white wine

    3. Tagliatelle with shrimps32 zł
    and cherry tomatoes (garlic, butter, white wine)

    4. Tagliatelle with spinach28 zł

    5. Penne with chicken32 zł
    and boletes in cream sauce with the addition of Parmesan cheese

    PFR
    EU

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